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September 2006

2006.09.15

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Deodorizing an Instrument
By Bill Chapman

When all else failed I resorted to fresh charcoal briquettes that are
sold for the barbecue.  There were placed in the enclosed area that
harbored the odors.  Apparently there is enough activated carbon that
the odors were successfully eliminated.

Bill Chapman - AMICA Membership Secretary
La Quinta, Calif.

(Message sent Fri 15 Sep 2006, 14:50:53 GMT, from time zone GMT-0700.)

Key Words in Subject: an, Deodorizing, Instrument

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